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Shipping Info

We only ship a minimum of 3 pounds of perishable products on Tues & Wed by 2nd day air in summer. Shipping charges are determined by the weight of your order and include a $6.99 handling fee in the cost. 3 lb. minimum purchase required to ship perishable products. Handling fee includes cooler, cold packs or dry ice and packing materials. Please see Shipping page for details on shipping requirements.

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... more info	Andouille Price: $5.49
Cajun style sausage, fully cooked, great for Jambalaya.

... more info	Aufschnitt Assortment Price: $6.49
One pound assortment of mixed cold cuts Sliced and cryovac sealed for freshness.

... more info	Bier Salami Price: $6.29
Made with beef and pork, sweet peppery flavor.

... more info	Black Forest Ham Price: $14.99
Moist German ham that is heavily smoked and aged.

... more info	Bloodwurst Price: $7.99
Usingers sausage spiced mainly with black pepper. An old Bavarian favorite for sandwiches. Approx. ¾ pound pieces.

... more info	Bockwurst Price: $5.99
Mild breakfast style sausage. All pork with eggs and milk added. Fresh product. Cooking- heat in water until cooked internally, then brown in frying ... more info

... more info	Bologna Price: $6.29
Mini bologna, mild flavor made with beef and pork, great for snacks.

... more info	Bruno Bakery Breads Price: $4.99
From Chicago. Sold in 2 pound loaves.

... more info	Cervelet Thuringer Price: $8.99
Beef and pork lunchmeat similar to soft salami.

... more info	Chorizo Price: $4.99
Spanish style sausage, very spicy. All pork. Great cooked with eggs.